Friday, February 20, 2009

Cucumber anar (pomegranate) delight

Ingredients

Cucumber, peeled and sliced to 1 inch length: 2 cups

Red anar: 1 cup

Roasted peanuts(skin removed) 2-3 tbsp

Coconut grated: 2 tbsp

Green chillies, finely chopped: 2

Coriander, chopped: 2 tbsp

Salt and pepper to taste

Method

Mix the sliced cucumber and red anar. Add the roasted peanuts and green chillies. Sprinkle salt and pepper. Mix well. Then add the grated coconut. Toss the salad. Chilli it for sometime. Garnish with chopped coriander and serve.


The hindu February 10 2009

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