Ingredients Flour: 2 cups Salt: half tsp Baking powder: 2 tsp Nutmeg: 1 tsp Chopped dates: half cup Chopped walnuts: half cup Egg: 1 beaten Cold milk: 1 cup Oil: one and a half tbsp Cinnamon powder: 1 tsp Method Toss, flour, salt, cinnamon and baking powder with a fork to mix the ingredients. In a separate bowl, beat egg, and add milk and oil. Add the grated nutmeg and the tossed flour and mix well. Add chopped dates and walnuts to the flour and mix it with beaten egg and milk. After the ingredients are mixed well keep the mixture aside. Grease a muffin tin with fat and dust it with flour. Fill two thirds of the tin. Bake for 20 to 25 minutes at 400 degree F. The Hindu Metro plus date November 15 2007 |
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