ingredients Carrots 1 kg Beetroot 500 gm Oranges 4 Ice cubes 10 Black salt to taste 1 piece orange rind, cut into thin strips Method Put the carrots, beetroot and oranges through a juicer and collect the juice. Put the juices in a blender with the ice cubes and black salt. Blend for a minute and pour into glasses. Decorate with strips of orange rind |
Friday, December 05, 2008
Power Punch
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