Peanut channa snack

Ingredients Roasted peanuts(remove skin) : 3 cups Bengal gram, deep fried: 2 cups Onion, finely chopped: 1 Green chillies, finely chopped: 2-3 Corinader leaves, finely chopped: 2 tbsp Chat masala: 2 tbsp Salt and red chilli powder to taste Juice of 2 lemons Method Mix the peanuts and fried channa dal. Add salt and red chilli powder. Then add onions and green chillies. Mix well. Add the chat masala and lemon juice. Mix again. Sprinkle coriander leaves and serve immediately. Note: This snack should be made just before serving or it will get soggy. The Hindu Metroplus March 31 2009.